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Published on 30 April 2025

How to: Seed systems

This How-To supports SDC staff, partners, and stakeholders in strengthening seed systems as a pathway to more resilient, inclusive, and sustainable food systems, particularly in the Global South. It highlights the importance of improving farmers’ access to quality seed from both improved and locally adapted varieties in the context of climate change, food insecurity, and agrobiodiversity loss.

K-HUB > Design a Project > Seed systems

To guide action, the How-To adopts a structured framework based on eight core seed system functions: production, distribution, services, utilisation, stakeholder organisation, regulation, coordination, and financing. Within this structure, it promotes a pluralistic approach that integrates formal, intermediary, and farmer-managed seed systems, valuing the complementary role of local seeds alongside existing systems.

Why and when to work on seed systems to strengthen food systems?

Seeds sit at the very beginning of the food supply chain, and strongly shape what is produced, how much is produced, and how resilient, sustainable and nutritious food systems can be. This makes seed systems a strategic lever across contexts, and in many cases a key entry point for operational and strategic programming:

  • Seeds are critical for productivity and food security : high-quality or improved seeds can account for up to 50% of yield and crop production, making seed interventions particularly relevant where food insecurity is driven by low agricultural productivity or by the need for rapid post-crisis recovery.
  • Seeds underpin climate resilience : diversified systems and adapted varieties can improve yield stability under environmental stress by 15% - 90% depending on system design, making seed systems determinant when climate adaptation and resilience are priorities
  • Seeds support nutrition security : nutrient-rich crops, including biofortified varieties, can increase e.g. vitamin A intake by up to 50%, making seed-based approaches particularly relevant when diet quality and nutrition outcomes are central objectives.
  • Seeds influence farmer livelihood, by i.a. reducing vulnerability to climatic, pest, and market shocks, making seed systems key in contexts where livelihood stability is critical, and where formal seed systems are weak or inaccessible.

Because these effects are systemic and interlinked, seed systems are also at the interface of the humanitarian-development-peace nexus, linking immediate response (restoring production after shocks), development (productivity and resilience), and longer-term stability (risk reduction and stronger local agency).

What are the key challenges of the seed sector?

Beyond the global pressures such as climate change, fragility and economic shocks, the seed sector faces persistent structural constraints, not the least related to a misalignment between the seed sector actors – whether intended or not. Weak demand articulation, chronic underinvestment in public goods, escalating seed prices, regulatory frameworks not responding to farmers’ realities, continue to limit performance. A reform of the seed sector engages a wider politically sensitive sphere, touching upon farmers’ rights, public-private power balances, national food sovereignty. Taken together, these dynamics make seed sector strengthening a longterm, systemic challenge rather than a purely technical one.

Questions?

If you have any question, or wish to call upon resources or expertise, don’t hesitate to reach out to us – or contact members through the MS Teams channel !